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Yeo Hiap Seng Company Background Founded by Yeo Keng Lian (Chinese: 杨景连), a native of Fujian, China, who began his business career by making soy sauce in Zhangzhou with the Yeo Hiap Seng Sauce Factory (Chinese: 杨协成) in 1901. Then he emigrated to Singapore in the 1930s, where he re-established the Yeo Hiap Seng Sauce Factory in 1938.
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