CAROTINO is a nutritious cooking/salad oil which is rich in phytonutrients such as Natural Carotenes, Tocotrienols & Tocopherols (Vitamin E), Co-enzyme Q10 and is also cholesterol free.

• The first and only molecular refined palm based cooking oil rich in Natural Carotenes, Tocotrienols & Tocopherols (Vitamin E) and Co-enzyme Q10
• The richest source of Natural Carotenoids.
• Just 10 g meets FAO/WHO recommended daily requirement for Vitamin A.
• Just 40 g meets FAO/WHO recommended daily requirement of Vitamin E.
• Cholesterol free and does not contain harmful trans-fatty acids.
• Carotenes and Vitamin E in CAROTINO act as scavengers of damaging free-radicals and play a protective role in ageing, atherosclerosis and cancer.
• Tocotrienols present as part of Vitamin E in CAROTINO are known to inhibit the growth of cancer cells.
• Carotenes (Beta & Alpha) provide pro-vitamin A activity and are converted in the body to suit the body's requirements, unlike synthetically produced Vitamin A, which could be toxic, if taken in excess.
• CAROTINO is endorsed by the Swiss Vitamin Institute for its contents of Carotenes, Vitamin E and Co-enzyme Q10.
• CAROTINO is HALAL certified.