SuperShroom Organic Fettucine is made with Organic high protein flour, Himalayan rock salt and organic LiGNO TM02® tiger milk mushroom. Simple ingredients and yet full with nutritional benefits.

The Malaysia’s National Treasure, Tiger Milk Mushroom is a precious mushroom with 500 years history of use to improve respiratory and lung health and immune health. It strengthens the body’s defense system and promotes vitality. 

Every strand of this delightful, delicious noodles is enriched with this precious mushroom- a health-gem and a perfect companion for a healthier you and your loved ones. 

Supershroom fettuccine is packed with Tiger Milk Mushroom goodness that positively impacts health, happiness, and overall well-being. We do all of that without any additives or
preservatives.

Eaten hot and cold, noodles are used in soups, salads, stir fries and recipe dishes. Texturally, they vary from mouth fillingly chewy, to silky-smooth-slippery… and everything in between. They’re quick to cook, hard to mess up and universally loved.

1. Bring 500ml water to boil. Add salt if desired.

2. Add Fettuccine into the boiling water.

3. Boil for 4-5 minutes and drain:
a) Add into prepared hot soup. 
B) Fry with your favourite ingredients.
C) Toss with your favourite ingredients, oil and/or seasoning

NO food additives
NO Preservative
NO Artificial Colorants
Non-Fried
NO Added Sugar