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The Tarazzu Vanilla Frappe Powder makes the job easier for cafe owners if they wanted to opt for the faster way to make frappes. A small scoop of this powder and it will elevate you drink, giving it the frothy texture that a frappe is famous for. The powder has a natural taste of fresh milk, candied vanilla and ice-cream textures after blending it with ice. It is a great complement with any fruit or syrup. Its versatility makes it great to be combined with either coffee or smoothies.
Murray and Sons
Selangor
Kling LLC
Wintheiser-Johnston
Powlowski, Corwin and Grant
Stehr, Bartoletti and Wintheiser
Wilayah Persekutuan
Cummings Inc
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